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Smokey Hungarian Bean Hotpot, a hearty paprika inspired bean stew prepared as a nourishing vegetarian frozen meal by Postpartum Meal Delivery Co.

Smokey Hungarian Bean Hotpot

Regular price $29.00
Unit price per

A beautifully hearty, comforting dish inspired by the rich, smoky flavours of Hungarian cooking. A nourishing medley of kidney beans, chickpeas, cannellini beans, black beans, lentils & sweetcorn is gently simmered in a rich, paprika-infused tomato sauce, then layered with delicate slices of potato and a golden, bubbling cheese topping. Naturally rich in plant based protein, iron and fibre, this wholesome hotpot offers comforting nourishment for new mothers and their families. A deliciously rustic, soul warming meal made for slow evenings and cosy moments around the table.

SERVES 2.5
Ingredients

*Potatoes, *carrots, *kidney beans, *cannelini beans, *chickpeas, *black beans *onions, *lentils, *tinned whole tomatoes, cheese, *sweetcorn, paprika, salt, pepper.

Ingredients marked * are organic

Dietary & Allergen Information
Heating Instructions

First, let your meal defrost overnight in the fridge.
When you're ready to indulge, pop off the lid (it's strictly a no go for the oven or microwave!) and slide our oven safe tray into a preheated oven at 170°C fan forced.

Bake for around 25 minutes, until beautifully golden on top and piping hot all the way through
Then simply serve and enjoy!

Storage

Keep tucked away in the freezer until you're ready to enjoy. Simply pop it in the fridge the night before to defrost overnight.
Let the freezer be full, so your hands don’t have to be.